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Yaki Yaki San



This smokeless grill works like a hearth—slowly building consistent heat that lasts but doesn’t make the grill too hot. Grill whatever you like, indoors, and even at your table if you have a portable butane stove. And, there’s even a solution to the age-old problem of fats and oils dripping through the grill onto the fire: the outer reservoir, when filled with water, acts as a drip pan. To use, fill the outer reservoir with water to about 80%. Set the top grill in place. On a gas stove top, heat the grill for five minutes on high, then turn dow

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